Your Guide to Early Durian Season in Singapore

April marks the beginning of durian season in Singapore! While the peak months are typically June to August, eager durian lovers can already start enjoying some early varieties. Here's your guide to what's available now, where to find them, and what to expect price-wise in this early season.


Early Durian Varieties to Look For in April

  1. Musang King (Mao Shan Wang)

The king of durians makes an early appearance! These April Mao Shan Wang durians are typically from Johor farms and offer a preview of what's to come. The early MSW tends to be:

  • Slightly smaller than peak season fruits

  • A bit more bitter with less sweetness

  • More expensive (expect to pay S$22-28 per kg)

  • Recognizable by their star-shaped bottom and brownish-green thorny husk

While not at their prime yet, they still offer that distinctive bittersweet creamy flavor that durian enthusiasts crave.


2. D24 (Sultan)

This popular variety appears earlier than most others, making it a reliable April option:

  • Creamier texture than early MSW

  • Mild sweetness with subtle bitterness

  • More affordable at around S$15-20 per kg

  • Smaller seeds compared to other varieties

D24 is an excellent "gateway durian" for newcomers due to its balanced flavor profile.


3. Red Prawn (Ang Heh)

A special treat for early-season hunters:

  • Distinctive orange-reddish flesh

  • Sweet with minimal bitterness

  • Medium-thick creamy texture

  • Typically priced at S$18-24 per kg in April


Practical Tips for Buying Durians

Thinking of getting your durian cravings as soon as possible? Here are some tips on buying durians during the early season!

  1. Expect Higher Prices
    Early season durians typically cost 30-50% more than peak season prices. This is due to limited supply and high demand from eager durian lovers.

  2. Ask for a Taste Test
    Reputable sellers will allow you to sample before buying.

  3. Look for Slightly Opened Durians
    A naturally opened seam indicates ripeness. For early season durians, this is a good sign of readiness.

  4. Trust Established Vendors
    Early in the season, it's best to stick with known durian sellers who maintain their reputation by sourcing good quality fruits.

  5. Check the Stem
    Fresh durians have green, moist stems. Dry or browning stems indicate the fruit was harvested too long ago.


Getting Your Durian Fix

While April offers just a taste of durian season, mark your calendars and get ready to indulge in Singapore’s favorite fruit.

Durian Fiesta (Goodwood Park Hotel)

Durian Fiesta is back, and Goodwood Park Hotel once again transforms the King of Fruits into irresistible delights that keep fans coming back year after year. Running from 1 March to 10 August 2025, this year’s celebration is even more special as it marks the hotel’s 125th anniversary.

To commemorate this milestone, indulge in exciting new treats like the 125th Anniversary Mini D24 Spikey Duo, D24 Blossoming Trio (Coffee, Pandan, Chocolate Brownie), D24 Ice Cream Ring of Joy, and more!


Thinking of hosting a durian party? Durian Princess & Ninjas Snacks offers durian parties for corporate events or a simple gathering at home for all durian lovers. They also have a variety of snacks for those who don’t eat durian.


Durian Delivery, Singapore’s first online durian delivery platform, ensures the highest quality durians arrive in Singapore within 10 hours of harvest. Enjoy fresh durians delivered to your doorstep in just 60 minutes.

Promo: Use “Creamy10” for 10% off your first time order!


Ah Seng Durian goes beyond the usual husked durians, offering premium varieties like Mao Shan Wang, D13, and Golden Phoenix. They also serve durian in unique forms, including frozen MSW, MSW puree, MSW ice cream, and homemade MSW desserts—available exclusively at their Alexandra outlet.

Previous
Previous

Fusion Bee Hoon is on the Rise — And Cheeky Signature’s is Changing the Game

Next
Next

Your Non-Basic Guide to Brunch in Singapore!